Thursday, August 17, 2023

Spaghetti with Meat Sauce


  • 1/2 pound Ground Beef
  • Spaghetti Sauce (we usually get Prego Traditional)
  • Noodles (we prefer angel hair or thin spaghetti), usually about 16 oz for our family
  • Petite Diced Tomatoes (optional, 14.5 ounces and drained)
  • 1/2 Green Pepper (optional, diced)
  • Parmesan Cheese (optional)


  • Brown ground beef
  • Add diced green pepper, if desired
  • Add Prego spaghetti sauce
  • Add petite diced tomatoes, if desired. If you do, you'll want to add a little salt as well.
  • Bring 2 or 3 quarts water to boil in large pot. 
  • Add pasta and cook until al dente. 
  • Drain pasta and transfer back to cooking pot.
  • Put the noodles on your plate and add your sauce.

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