Sloppy Joes

INGREDIENTS

• ½ cup diced onion
• 2 ½ pounds ground beef or ground turkey
• 2 tablespoons tomato paste
• ⅔ cup BBQ sauce (we usually use Sweet Baby Ray's)
• ½ cup ketchup
• ¼ cup Worcestershire sauce
• ¼ cup soy sauce
• Salt and pepper, to taste
• Rolls or buns, for serving

We usually half it: 1/2 INGREDIENTS =

• 1/4 cup diced onion
• 1 1/4 pounds ground beef or ground turkey
• 1 tablespoon tomato paste
• 1/3 cup BBQ sauce (we usually use Sweet Baby Ray's)
• 1/4 cup ketchup
• 1/8 cup Worcestershire sauce
• 1/8 cup soy sauce
• Salt and pepper, to taste
• Rolls or buns, for serving

INSTRUCTIONS

• Brown ground beef in a nonstick skillet set over medium heat. Drain excess grease. Add the onions. 
• Stir in the tomato paste, BBQ sauce, ketchup, Worcestershire, and soy sauce and a pinch of black pepper. Bring the mixture to a simmer ,and cook until the sauce is slightly thickened, 4 to 5 minutes. Add additional salt and pepper, to taste, if needed.
• Serve the sloppy joe meat warm on buns or rolls.

See: https://www.melskitchencafe.com/the-best-sloppy-joes/