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Cheddar Biscuits (Reb Lobster Copycat)

 Ingredients:

  • 2 cups Bisquick® mix
  • 1 cup cheddar cheese (finely shredded)
  • 2/3 cup cold milk
  • 4 Tbsp. butter (salted)
  • 1/4 tsp. garlic powder

Directions:

  • Mix Bisquick, cheese, and milk into soft, sticky dough
  • Spoon onto greased cookie sheet
  • Bake for 8 to 10 minutes at 450 degrees
  • While baking, melt butter and stir in garlic powder
  • Take biscuits from oven when done and brush with garlic butter


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