Wednesday, March 4, 2009

Hamburgers

Ranch Burgers (Mary Brunson)

1 pound ground beef
¼ to ½ packet ranch dressing mix (powder)
¼ cup shredded cheddar cheese
pepper

Mix all ingredients till blended well. Then grill or broil till done. Add slices of cheese (Muenster is good) the last minute or two till melted.

(I don't put the cheese in, but I do add a little Worcestershire sauce or A-1)

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