Mock Chicken Cordon Bleu (Shari Price)
Layer:
Skinned and boned chicken breast fillets (I use Tenderloins)
Sliced ham (Canadian bacon works too)
Slices of cheese (jack and/or cheddar)
Chicken breasts
Cream of chicken soup
(If I don’t have enough breasts, I start with the ham layer.) Sprinkle salt, pepper, paprika, grated onion and grated cheese on top. Cover with foil. Bake at 350 for 1 hour. Take off foil and bake 15 minutes longer.
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